I really love to cook. On weeknights, cooking something fancy is often out of the question. One of my go to quick dinners became bacon and peas with pasta and parmesan on top. I loved this because not is it SO GOOD but parm and bacon keep well in the fridge and I always have frozen peas and dried pasta at home.
And then I found this recipe and it blew my mind. I still don’t always take the time to make this the fancy way, but when I do, it is to die for.










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